Introduction
We aim to be the best in the hospitality industry worldwide by offering unique and unforgettable experiences in terms of quality, service, value, and human connectedness. We are committed to striving for growth and prosperity by achieving a sustainable competitive share of our market by developing high-quality partnerships with our employees, suppliers, guests, and the community in which we operate. We also strive to become the focus of the attention of job seekers to attract the best talent in the sector by making Ekleel at the forefront of career options.– Ekleel Restaurant Founder - ceo
Our Story
Initially, the idea for Ekleel restaurant was deprived from the culture and the knowledge surrounding it, and to adapt and integrate with the habits of society. When the restaurant was established, it was a place characterized by originality, exclusivity, and creativity.
Perfection and progress were the criteria in our minds while designing a restaurant journey that preserved our roots. The carefully selected ingredients undergo traditional preparation to preserve their authentic taste and quality.
Ekleel Concept
Since its establishment, the Ekleel Lebanon Restaurant has been reviving the Lebanese food prevalent in a different setting. What has the restaurant added to catering services in the Kingdom of Saudi Arabia? What made it different and popular? Why did people from all over the world like and appreciate it? There is no doubt in our minds that the restaurant was able to achieve its goals due to a clear-cut strategy, an integrated differentiation, according to a clear-cut methodology.